Royal Delight Seafood Box

Royal Delight Seafood Box
1 lb Snow Crab Clusters
1- 6 oz Lobster Tails
1 lbs Jumbo Shrimp
2 Corn on the Cob
4-5 Red Bliss Potatoes
½ lb Sausage (pork)
4 oz Sho’nuff Sauce
2 oz House Seasoning

1. Preheat oven to 325°F.
2. Remove bag from freezer or cooler. Poke 6–8 small vent holes.
3. Cook (frozen) for 30 minutes.
4. Cut open bag, gently pour contents into a pan, and discard bag.
5. Arrange potatoes and corn around seafood and place shrimp on top. Cover with foil and bake 25–30 minutes.
6. For more doneness, extend in 5-minute increments, avoiding overcooking.
7. Once the meal is ready, use oven mittens to remove. You may add our Shonuff Sauce and House seasoning if you desire.